A luxury yacht vacation in the south of France offers more than just crystal-clear waters, white sandy beaches, ultra-chic coastal towns, and breathtaking scenery; it’s a gastronomic adventure, home to some of the world’s most acclaimed restaurants.

If you’re planning a luxury yacht holiday in the South of France and want to indulge in exquisite cuisine at ultra-exclusive dining destinations, then read on! Here, we explore some of the top 10 restaurants in the South of France that are worth leaving the luxurious surroundings of your yacht and stepping ashore for.

Best restaurants South of France

1 - La Vague D’Or Cheval Blanc – 3 Michelin Stars - St Tropez

This spectacular three-Michelin star restaurant is, without question, one of the best restaurants in the South of France, treating diners to a symphony of flavours from Provence punctuated by the emotions of the landscape and the history of the region. Headed up by chef Arnaud Donckele, diners can feast on the restaurant’s elegant waterfront terrace with views of the sea and the coastline of the Cote d’Azur.

2 - Le Louis XV - Alain Ducasse at L’Hotel de Paris Monaco – 3 Michelin Stars - Monaco

This grand dining destination is considered one of the top restaurants in Monaco, positioned in the exclusive district of Monte-Carlo. Located in the prestigious L’Hotel de Paris, the restaurant occupies a grand belle epoque dining room that only serves to elevate the dining experience further. Menus are designed by Alain Ducasse, Emmanuel Pilon, and pastry chef Sandro Micheli to expertly reveal the natural treasures of the South of France on the palate. Expect intense broths, fresh condiments, and flavourful sauces executed with precision.

3 - Mirazur Restaurant – 3 Michelin Stars – Menton

Located at the foot of the mountains with views of the Mediterranean Sea and just a stone’s throw from Italy, Mirazur is without question one of the best restaurants in the South of France. The acclaimed restaurant is headed up by chef Mauro Colagreco, who has combined his Italian-Argentinian cultural heritage to create a fusion menu that boasts colourful and pictorial dishes made with the finest ingredients.

4 - La Chevre d’Or – 2 Michelin star – Eze

Located in the picturesque hills of Eze, La Chevre d’Or is a two-Michelin-star restaurant located in a striking chateau that commands spectacular views of the south of France. The restaurant’s talented chef, Arnaud Faye, draws his inspiration from the surrounding terroir, using locally sourced, seasonal produce of the very highest quality. Every dish is very carefully designed to celebrate the produce of the French Riviera and to delight the senses.

5 - Blue Bay – 2 Michelin Stars – Monaco

Located within the acclaimed Monte-Carlo Bay & Resort, Monaco, Blue Bay offers diners a gastronomic journey through the flavours of the Mediterranean and the Caribbean. Headed up by chef Marcel Ravin, considered one of the most talented chefs of his generation, Blue Bay offers a unique sensory experience combined with stunning views of the Mediterranean Sea.

6 - La Palme d’Or – 2 Michelin Stars – Cannes

Located within the vibrant city of Cannes in the exclusive Hotel Martinez along the legendary Croisette and with picturesque sea views, this South of France top restaurant offers a menu of exceptional French cuisine that is guaranteed to delight the most demanding gourmands.

7 - La Villa Archange Restaurant – 2 Michelin Stars – Le Cannet

Located just a short distance from Cannes, La Villa Archange Restaurant is located in the quiet town of Le Cannet in a grand 18th-century Provencal building that has been masterly refurbished. The restaurant is headed up by chef Bruno Oger, with a precisely executed menu that celebrates classic French cuisine at its very finest.

8 - LouRoc – 1 Michelin Star – Hotel Cap Eden Roc Hotel – Cap d’Antibes

Immerse yourself in a bespoke dining experience at the highly exclusive Hotel Cap Eden Roc, Cap d’Antibes. The restaurant is headed up by Sebastien Broda, whose culinary creativity is reflected in the menu that boasts rare products and extraordinary flavours for an unforgettable dining experience.

9 - Le Chantecler – 1 Michelin Star – Hotel Negresco - Nice

Located in Nice’s legendary Hotel Negresco, Le Chantecler features a menu that skilfully revisits the codes of great gastronomy and plays homage to the very best regional products. Enjoy discreet service coupled with restaurant showmanship, from flambéing to cutting tableside for an elevated dining experience.

10 - Le Cap – 1 Michelin Star – St. Jean Cap Ferrat

The ultra-exclusive Le Cap restaurant is located in the Grand Hotel Du Cap-Ferrat, a Four Seasons Hotel and is considered one of the best restaurants in the South of France. With Michelin-starred chef Yoric Tieche at its helm, guests can look forward to a menu of Mediterranean dishes made using the finest ingredients accompanied by a wine list of 600 wines from France’s most acclaimed vineyards.

With almost all of the South of France’s best restaurants located on the waterfront, there’s no question that the best way to enjoy them to the fullest is by luxury yacht, enabling you to cruise the Cote d’Azur’s spectacular coastline before tendering ashore for an evening of gastronomic dining. If you want to enjoy a South of France yacht share, contact the team at SmartYacht.

Top 10 Restaurants South of France